| Go travelling half inderal la 80 mg reviews qld Then I had that quinoa tamale (with, whisper it, pork belly – £15), while D had dal lentils with sweet banana-pepper, apple and red-onion salsa and sea bream (£14). Mine was prettily presented, the quinoa wrapped in the outer leaves of a sweetcorn, studded with the corn itself, with a delicately spicy sauce that may, like the tamale, have dated back to the ancient Mayan people, or may have been just a tasty mulch recently conceived. The pork belly was good too, and I didn’t begrudge it its smallness. The value overall was good. D said his dal tasted like a Westerner had learnt to make it at an evening class – shallow and easily forgotten. The bream was fine, he said. I thought it looked overcooked and failed to commend itself with sleekness or plumpness or any of those ways in which fish invite you to eat them.
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